SD Muhammadiyah Prambanan

KAMPUS ISLAMI, UNGGUL & BERPRESTASI

BUKU KLIPING PRESENTASI DIGITAL

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Prambanan, 02 September 2026
Tim Penyusun & Kurasi Literasi Digital

Daftar Judul Naskah Presentasi Siswa:

01. nadhif dan gesang membuat nasi goreng (Kreator: Siswa Mupraja)
Kelas 4A
02. NADHIF DAN GESANG (Kreator: Siswa Mupraja)
Kelas 4A
03. Reynand dan Asfa Kelompok Nasgor (Kreator: Siswa Mupraja)
Kelas 4A
04. Reynand dan Asfa Kelompok Oreo (Kreator: Siswa Mupraja)
Kelas 4A

SLIDE 01 Cara membuat mie goreng Mupraja

Cara membuat mie goreng

Kelompok pisang

SLIDE 02 Bahan: indomie goreng Mupraja

Bahan: indomie goreng

This Photo by Unknown Author is licensed under CC BY-SA

SLIDE 03 Alat: panci , saringan , dan piring Mupraja

Alat: panci , saringan , dan piring

This Photo by Unknown Author is licensed under CC BY-SA

SLIDE 04 Langkah pertama : masukan air ke dalam panci lalu rebus hingga mendidih Mupraja

Langkah pertama : masukan air ke dalam panci lalu rebus hingga mendidih

This Photo by Unknown Author is licensed under CC BY-SA

SLIDE 05 langkah ke dua: saat air sudah mendidih buka bungkus mie,lalu masukan mie dan tunggu sampai mie nya matang Mupraja

langkah ke dua: saat air sudah mendidih buka bungkus mie,lalu masukan mie dan tunggu sampai mie nya matang

This Photo by Unknown Author is licensed under CC BY-SA

This Photo by Unknown Author is licensed under CC BY-NC

SLIDE 06 lankah ketiga :Sembari menunggu mie matang masukan bumbu ke dalam piring Mupraja

lankah ketiga :Sembari menunggu mie matang masukan bumbu ke dalam piring

This Photo by Unknown Author is licensed under CC BY-NC

SLIDE 07 Saat mie sudah matang tiriskan lalu masukan ke dalam piring Mupraja

Saat mie sudah matang tiriskan lalu masukan ke dalam piring

This Photo by Unknown Author is licensed under CC BY-SA

This Photo by Unknown Author is licensed under CC BY-NC-ND

SLIDE 08 Indomie anda sudah matang dan siap disantap Mupraja

Indomie anda sudah matang dan siap disantap

This Photo by Unknown Author is licensed under CC BY-NC

SLIDE 01 CARA MEMBUAT NASI GORENGALA KELOMPOK PISANG Mupraja

CARA MEMBUAT NASI GORENGALA KELOMPOK PISANG

SLIDE 02 BAHAN Mupraja

BAHAN

NASI

Kecap

Bawang merah dan bawang putih

garam dan micin

Bumbu penyedap dan minyak

2

SLIDE 03 Alat yang di butuhkan Mupraja

Alat yang di butuhkan

SLIDE 04 Kompor , wajan ,tabung gas ,pisau dan talenan Mupraja

Kompor , wajan ,tabung gas ,pisau dan talenan

This Photo by Unknown Author is licensed under CC BY-SA

SLIDE 05 Cara membuat:panaskan wajan. saat sudah panas tuangkan minyak dan tunggu sampai minyak nya panas. Saat sudah panas masukan nasi,gram,micin dan bumbu penydap. Aduk sampai merata lalu tuangkan kecap, aduk lagi agar kecapnya meresap. Iris bawang merah dan bawang putih, lalu masukan kedalm wajan lalu aduk. Mupraja

Cara membuat:panaskan wajan. saat sudah panas tuangkan minyak dan tunggu sampai minyak nya panas. Saat sudah panas masukan nasi,gram,micin dan bumbu penydap. Aduk sampai merata lalu tuangkan kecap, aduk lagi agar kecapnya meresap. Iris bawang merah dan bawang putih, lalu masukan kedalm wajan lalu aduk.

This Photo by Unknown Author is licensed under CC BY-SA-NC

SLIDE 06 Selamat nasi goreng anda sudah jadi Mupraja

Selamat nasi goreng anda sudah jadi

This Photo by Unknown Author is licensed under CC BY-NC

SLIDE 07 Slide 7 Mupraja

SLIDE 08 Slide 8 Mupraja

SLIDE 09 Slide 9 Mupraja

SLIDE 10 Slide 10 Mupraja

SLIDE 11 Slide 11 Mupraja

SLIDE 12 Slide 12 Mupraja

SLIDE 13 Slide 13 Mupraja

SLIDE 14 Slide 14 Mupraja

SLIDE 15 Slide 15 Mupraja

SLIDE 16 Slide 16 Mupraja

SLIDE 17 Slide 17 Mupraja

SLIDE 18 Slide 18 Mupraja

SLIDE 19 Slide 19 Mupraja

SLIDE 20 Slide 20 Mupraja

SLIDE 21 Slide 21 Mupraja

SLIDE 22 Slide 22 Mupraja

SLIDE 23 Slide 23 Mupraja

SLIDE 24 Slide 24 Mupraja

SLIDE 25 Slide 25 Mupraja

SLIDE 26 Slide 26 Mupraja

SLIDE 27 Slide 27 Mupraja

SLIDE 28 Slide 28 Mupraja

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SLIDE 30 Slide 30 Mupraja

SLIDE 31 Slide 31 Mupraja

SLIDE 32 Slide 32 Mupraja

SLIDE 33 Slide 33 Mupraja

SLIDE 34 Slide 34 Mupraja

SLIDE 35 Slide 35 Mupraja

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SLIDE 37 Slide 37 Mupraja

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SLIDE 39 Slide 39 Mupraja

SLIDE 40 Slide 40 Mupraja

SLIDE 41 Slide 41 Mupraja

SLIDE 42 Slide 42 Mupraja

SLIDE 43 Slide 43 Mupraja

SLIDE 44 Slide 44 Mupraja

SLIDE 45 Slide 45 Mupraja

SLIDE 46 Slide 46 Mupraja

SLIDE 47 Slide 47 Mupraja

SLIDE 48 Slide 48 Mupraja

SLIDE 49 Slide 49 Mupraja

SLIDE 50 Slide 50 Mupraja

SLIDE 51 Engaging the audience Mupraja

Engaging the audience

Make eye contact with your audience to create a sense of intimacy and involvement

Weave relatable stories into your presentation using narratives that make your message memorable and impactful

Encourage questions and provide thoughtful responses to enhance audience participation

Use live polls or surveys to gather audience opinions, promoting engagement and making sure the audience feel involved

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SLIDE 52 Selecting visual aids Mupraja

Selecting visual aids

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Enhancing your presentation

SLIDE 53 Effective delivery techniques Mupraja

Effective delivery techniques

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This is a powerful tool in public speaking. It involves varying pitch, tone, and volume to convey emotion, emphasize points, and maintain interest.

Pitch variation

Tone inflection

Volume control

Effective body language enhances your message, making it more impactful and memorable.

Meaningful eye contact

Purposeful gestures

Maintain good posture

Control your expressions

SLIDE 54 Navigating Q&A sessions Mupraja

Navigating Q&A sessions

Maintaining composure during the Q&A session is essential for projecting confidence and authority. Consider the following tips for staying composed:

Stay calm

Actively listen

Pause and reflect

Maintain eye contact

Know your material in advance

Anticipate common questions

Rehearse your responses

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SLIDE 55 Speaking impact Mupraja

Speaking impact

Your ability to communicate effectively will leave a lasting impact on your audience

Effectively communicating involves not only delivering a message but also resonating with the experiences, values, and emotions of those listening

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SLIDE 56 Dynamic delivery Mupraja

Dynamic delivery

Learn to infuse energy into your delivery to leave a lasting impression

One of the goals of effective communication is to motivate your audience

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SLIDE 57 Final tips & takeaways Mupraja

Final tips & takeaways

Consistent rehearsal

Strengthen your familiarity

Refine delivery style

Pacing, tone, and emphasis

Timing and transitions

Aim for seamless, professional delivery

Practice audience

Enlist colleagues to listen & provide feedback

Seek feedback

Reflect on performance

Explore new techniques

Set personal goals

Iterate and adapt

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SLIDE 58 Speaking engagement metrics Mupraja

Speaking engagement metrics

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SLIDE 59 Thank you Mupraja

Thank you

Brita Tamm

502-555-0152

brita@firstupconsultants.com

www.firstupconsultants.com

[ Akhir Slide Berkas Ini ]

SLIDE 01 Kelompok nasi goreng Mupraja

Kelompok nasi goreng

Nama: Reynand dan Asfa

SLIDE 02 Alat dan Bahan-bahan Mupraja

Alat dan Bahan-bahan

Nasi 1. Wajan

Telur 2. Spatula

Bawang 3. Talenan

Kecap 4. Pisau

Sayuran

SLIDE 03 Langkah-langkah Mupraja

Langkah-langkah

Tumis bawang hingga harum

2. Masukkan telur dan orak arik

3. Masukkan nasi kedalam wajan

Tambahkan kecap

dan selesai

[ Akhir Slide Berkas Ini ]

SLIDE 01 Kelompok Oreo Mupraja

Kelompok Oreo

Nama: Reynand dan Asfa

Kelas: 5A

Wali Kelas: Mrs. Utami

SLIDE 02 Bahan Bahan Mupraja

Bahan Bahan

Indomie

Telur

Sayur

Air

Cabai

SLIDE 03 Alat Mupraja

Alat

Panci

Piring/mangkok

Sendok/garpu

Gas

Saringan

Kompor

SLIDE 04 Langkah langkah Mupraja

Langkah langkah

Masukkan air kedalam panci

Nyalakan kompor

Masukkan mie kalau air sudah mendidih

Masukkan telur

Tunggu 3 menit

Lalu di hidangkan di piring atau mangkok

Tambahkan cabai

SLIDE 05 Slide 5 Mupraja

SLIDE 06 Slide 6 Mupraja

[ Akhir Slide Berkas Ini ]